11 December, 2008

Wordless Wednesday - Tien Court @ Copthrone King's Hotel

Took part in LianHe Zaobao Lohas Food Trail @ Tien Court, 天厨.

Combination of Pan-fried Scallops & Crispy-fried Honshimeiji Mushrooms with Foie Gras

Double-boiled Black Chicken Soup with Chinese Herbs

Steamed Fillet of Cod with Chef's Special Sauce

Crispy-fried King Prawns with Lemongrass & Vegetables Salad

Traditional Fried Mee Sua with Pig Trotters and Chinese Mushrooms

Masterchef Ho Tien Tsai


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6 comments:

crazy working mom said...

No fair, I've not had lunch yet and now I'm starving!!!

I'm Wordless Here.

Foodies Queen said...

HFB not a working man yet? So free ya

HisFoodBlog said...

cwm: Haha

FQ: Huh? What do you mean?

Of course I am working. The food trail was held on a weekend.

Food Lover said...

The prawn really looks fresh feel like having a bite now ha!

T__T said...

scallop! Looks expensive

HisFoodBlog said...

Food Lover: Yep. It was pretty crunchy. A pity it was a sampling serving.

T__T: A pity the scallop was sliced into half. I love the Honshimeiji Mushrooms though - they were lovely!

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